This is a mysterious little brand: Mrs. Leepers.
I’ve seen them at my local supermarket for years and never tried until recently. One night, desperate for some GF pasta and not wanting to run to a specialty store, I picked up a bag of Mrs. Leepers Radiatore corn & veggie pasta. With only four ingredients, I thought: Okay can’t be bad. And it’s wasn’t bad but I didn’t love it either. The pasta cooked up quickly, al dente, but it lacked any real vegetable flavor; also the radiatores fell apart relatively easily. As I was hungry, and in a pinch, I thought: it’ll do. But I wouldn’t seek it out for a meal. Also the website has no salient information about the company, their allergen policies, anything really. Hurm, so overall, meh.
I only mention them as they seem to have very good distribution, at least here in NYC, and I’m wondering how and why as I never hear them talked about on blogs or reviewed. Thoughts? Have you tried Mrs. Leepers? Loved it? Am I missing something wonderful here? Do tell.